tag:blogger.com,1999:blog-5703246096598024572.post8602685520121091178..comments2024-03-08T19:10:38.037+08:00Comments on Overseas Pinoy Cooking: Braised Chicken FeetUT-Manhttp://www.blogger.com/profile/15002011375634887693noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-5703246096598024572.post-11958541577212132732012-02-26T13:09:21.354+08:002012-02-26T13:09:21.354+08:00Ok if it is too salty please adjust the salty ingr...Ok if it is too salty please adjust the salty ingredients until I could revised a better recipe, thank you for the feedbacks, it is appreciated.ut-mannoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-67004819669906857972012-01-15T11:44:58.975+08:002012-01-15T11:44:58.975+08:00I just followed your recipe for dinner right
and ...I just followed your recipe for dinner right <br />and thoroughly. But it is too salty to be consume<br />even I drained and rinsed the tausi. And its very black<br />which speaks for its saltiness.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-75245442686901720172010-11-25T14:03:43.741+08:002010-11-25T14:03:43.741+08:00Hi anonymous, sorry for the inconvenience. I found...Hi anonymous, sorry for the inconvenience. I found out what went wrong, my mistake, the problem was the recipe was not written in details. <br /><br />Here are the two thing that should have been mentioned. <br />1) Drain and rinse the tausi<br />2) Discard the marinade<br /><br />So for the sauce of one kilo of chicken feet will be made up of:<br />1/4 cup of soy sauce<br />1/2 cup oyster sauce<ut-mannoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-56088381191647043102010-11-25T08:54:35.855+08:002010-11-25T08:54:35.855+08:00I tried to cook your recipe and I followed the mea...I tried to cook your recipe and I followed the measurement of ingredients. OMG! It was too salty could not eat. The salted black beans(tausi), soy sauce and oyster sauce are all salty.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-66994040857494361912010-09-15T16:37:44.335+08:002010-09-15T16:37:44.335+08:00Thanks for sharing your version.Thanks for sharing your version.ut-mannoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-68150010120687629102010-09-13T12:19:26.766+08:002010-09-13T12:19:26.766+08:00we love eating chicken feet but we dont fry it,,we...we love eating chicken feet but we dont fry it,,we trow all ingredients in pressure cooker,let it boil for 15 mins when the whistle starts,,we add star anise for flavor,,Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-60619170382611290462010-09-09T07:19:32.940+08:002010-09-09T07:19:32.940+08:00Yeah, this confirms that the secret to getting the...Yeah, this confirms that the secret to getting the feet nice and fluffy is to soak it in cold water after frying or boiling. That trick was shared by a chinese friend but I had doubts. Great recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-47169174712073976642010-09-08T04:46:31.173+08:002010-09-08T04:46:31.173+08:00Great recipe. Just tried it. I'll say don'...Great recipe. Just tried it. I'll say don't add the chicken cubes until you tasted it first. Becomes too salty if you don't.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-91834879258928189492009-12-17T15:44:59.072+08:002009-12-17T15:44:59.072+08:00siling labuyo is bird eye chili padi.siling labuyo is bird eye chili padi.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-38497020806802765972009-06-30T01:10:25.589+08:002009-06-30T01:10:25.589+08:00Hi Dazy, goodluck...Hi Dazy, goodluck...ut-mannoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-30137719654643549132009-06-26T18:52:41.520+08:002009-06-26T18:52:41.520+08:00I'm making this for dinner tonight. I think I&...I'm making this for dinner tonight. I think I'll try to shoot it, but I don't think it will be as pretty as your picture!Dazyhttp://www.asiarooms.comnoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-24826971579789937472009-05-05T23:44:00.000+08:002009-05-05T23:44:00.000+08:00Hi Veronicle, Its a local variety of bird's eye ch...Hi Veronicle, Its a local variety of bird's eye chili pepper.ut-mannoreply@blogger.comtag:blogger.com,1999:blog-5703246096598024572.post-41577071556842359162009-05-04T13:04:00.000+08:002009-05-04T13:04:00.000+08:00Hello there, thanks for the braised chicken feet r...Hello there, thanks for the braised chicken feet recipe. May i know what is siling labuyo? thanks.The Despiritedhttps://www.blogger.com/profile/12102410848973557215noreply@blogger.com