Pork Menudo with Hotdog and Ketchup

Pork Menudo with Hotdog and Ketchup

Menudo is commonly served at carinderias, canteens and eateries.

It is also one of the more popular Pinoy handaan dish.

Ingredients:

1/2 kilo pork, cut into cubes
1/4 kilo pork liver, cut into cubes
4-6 pcs. large cheese hotdog, cut into cubes
1 large bell pepper, cut into squares
2-3 medium size potato, cut into cubes
1 medium size carrot, cut into cubes
1/2 cup raisins
2 medium size onion, chopped
1/2 head garlic, chopped
1/3 cup tomato paste
1/2 cup banana ketchup
1-2 tsp. hot sauce
1 tbsp. crushed black peppercorns
1 tbsp. parsley flakes
1/2 to 1 tbsp. paprika
2-3 pcs. bay leaf
1/3 cup fish sauce
1/4 cup soy sauce
1/4 cup crushed crackers
sugar
salt
cooking oil

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