Pork Ribs Sinigang sa Batwan, Batwan Powder

Pork Ribs Sinigang sa Batwan, Batwan Powder

Ingredients: 3/4-1k pork ribs or any pork cut, boiled rinsed to removed sum 3-4 tablespoon batwan powder, desiccated powdered batwan 2 large gabi or taro root, quartered 4-6 medium size tomatoes quartered 3-5, medium size onions, quartered 1 large bundle, kangkong, separate leaves from the stalks 1 large bundle sigarilyas, cut diagonally crosswise 1 large okra, cut in half diagonally crosswise 2-3 green long chilies 1 bundle spring onions or leeks, cut into 2” lengths 1/3 cup fish sauce salt to taste Other vegetables may be used

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