Avocado at Condensada, Avocado with Condensed Milk

Avocado at Condensada, Avocado with Condensed Milk
Avocado at Condensada, Pinoys enjoy avocado as a dessert, it is simply prepared by mixing avocado cut into cubes with sweet condensed milk. The rich flavour of the avocado meat just perfectly blend with the sweet condensed milk. For my avocado at condesada version I further enhanced the fusion of flavours by adding chocolate and honey. Here is how I made my Avocado at Condensada. Enjoy!


2 ripe avocado
2 tbsp. honey
2 tbsp. chocolate cream
1/4 cup condensed milk

Avocado at Condensada, Avocado with Condensed Milk - Method


Using a knife slice across the avocado until it hits the seed. Twist the halves in opposite directions, discard the seed, Using a knife cut the meat in 1/2” squares up to the skin, then using a spoon scoop out the meat into a bowl. Pour the condensed milk over the avocado and toss until thoroughly coated with the milk. Chill in the refrigerator until ready to serve. To serve place the avocado with condensed milk in a serving saucer, pour over chocolate cream and honey.

See other Dessert Merienda recipes: 

Sweet Macapuno, Minatamis na Macapuno 
Minatamis na Saging with Sago 
Minatamis na Saging with Kalamansi Zest 
Ginataang Halo Halo, Special 
Ginataang Halo-Halo 
Kamias Jam, Ginger Lily Jam 
Almond Jelly, Lychee and Pineapple Salad 
Buko Almond Salad with Vanilla Ice Cream 
Buko Pandan Salad with Pandan Ice Cream 
Razon’s Halo Halo, Saba Macapuno Halo Halo 
Buko Fruit Salad, Fresh Buko Version 
Cheesy Buko Fruit Salad 
Buko Melon Salad 
Buko Salad 
Buko Fruit Salad 
Buko Pandan Salad


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